Archive for "guidelines"

Expanding food worlds of pre-adolescents: Practical guidelines to support pre-adolescents in eating healthy outside home in a tempting food environment

As a part of the PhD project, Roselinde Van Nee (ESR4) has together with Ellen van Kleef (both at WUR) developed guidelines to support pre-adolescents in eating healthy outside home in a tempting food environment. An executive summary and the complete guidelines can be downloaded from here       


Infographics: QUALITY FOOD TIME IN QUARANTINE – different languages

In this post,  Edulias early stage researchers present 5 tips to make quality food time whilst in quarantine. Here you can find the infographics summarising (pdf) the tips in 8 different languages   English Spanish Italian Norwegian [caption id=”attachment_1396″…


Edulia presents: QUALITY FOOD TIME IN QUARANTINE 

Staying at home for an extended period of time can be difficult, and healthy eating can be extra challenging due to the more relaxed “weekend atmosphere”. But worry not, because the Edulia team are here to share TIPS on how to make quality food time whilst in quarantine.  The tips are presented in the infographics…