Date and place of defence: Friday March 4th, 2022; Dijon (France). Institution: CSGA INRAE, France and Santé Publique France Opponents Dr. Blandine De Lauzon-Guillain (UMR CRESS, INRAE, FR) – Reviewer Prof Gerry Jager (Wageningen University, NL) – Reviewer Prof. Noël Peretti (CHU Lyon, FR) – Examiner Dr. Thierry Cardoso (Santé publique France, FR) – Examiner Dr.…
11.03.2022
News , PhD defence
complementary feeding, ESR6, feeding recommendations, health communication, health literacy, health promotion, nutrition knowledge, parents, pediatricians, public health
Edulia researchers at UdelaR and Aarhus University came together to investigate dietary changes in the transition to parenthood among Uruguayan parents. The research extends previous work with parents in Denmark and France: https://doi.org/10.1016/j.appet.2020.104658 The idea of the paper was to expand the knowledge on barriers to healthy eating among families beyond Europe, and from diverse…
Here is the final program for the Edulia conference: Agenda Edulia Conference 2022 . A condensed version is shown below (for printing, click for the pdf with larger font). For more details, please consider the event page
A big congratulation to Kaat Philippe who Friday 22.10.2021 defended her thesis in psychology. The thesis was entitled “Maternal and paternal feeding practices: links with young children’s eating behaviours and influencing factors. a systemic approach” A summary of her thesis, can be found here (both in English and French). Supervisors: Dr. Sandrine Monnery-Patris and Dr.…
The results suggest that online nutrition content about sugar causes negative feelings and distress among parents The research was conducted by #ESR8 Andreia and Jessica Aschemann-Witzel in Aarhus University – Denmark. The researchers analyzed content posted by parents about sugar on Facebook and blogs. In the online discussions, sugar consumption appeared as a two-sided experience,…
A recent study suggest that parents feel overwhelmed wit online nutrition content about sugar and other dietary issues. In this Infographics, recommendations for communication with parents based on their interest are presented. The recommendations are based on this study by Andreia Ferreia de Moura (ESR8).
Several factors related to the period following childbirth (post-partum) may increase the consumption of sweets by new parents. This is what ESR8-Andreia, has found from in-depth interviews with Danish parents for her project: “Factors influencing new parent’s healthy eating behaviours” Parents in Denmark have mentioned to eat more sweets during the post-partum mainly due to…
Most of us know that only eating chocolate is not healthy, but does your 3-years-old child know this as well? And what about the taste of olives, did you like it from the first bite, or did you have to try it several times? From a young age, we all need to learn to eat and parents…
This research will investigate the main barriers for healthy eating in the family food environment with focus on new parents The study will involve 3 main parts, as shown in the figure below: Flowchart summarizing the main steps of the research project In part I, a cross-cultural study involving 3 countries, Denmark, France and…
Only by listening to parents, to their own needs, we will be able to create health environments for children. I am Andreia Ferreira de Moura, an Early Stage Researcher, and I will be investigating healthy eating in the very beginning of life. I will explore the establishment of the family food environment. Because; how parents…
